Friday, September 2, 2011

Baking Adventure Began!

I have been on blogging break for the last three or four months. Months when I have so many things I wanted to blog about, if only I had the time to do so. My husband was home for a short vacation from work, so most of my time was spent chatting with him, doing more household chores and cooking... oh, a lot of cooking!!!

Last July, we bought a new gas oven and I decided to try baking. Something I have always wanted to do. I was so excited!!! I still am! There are still so many recipes I wanted to try. So, my baking adventure began...

Baking is really fun! My first time, I just used a pre-mixed ingredients. It was a butterscotch mix, where you just add fresh eggs and butter, then mix them all together. I was nervous, but it turned out okay. Yay!!!

I wish Talisay (my hometown and where my immediate family are), is just so near! I feel sad that I was and am not able to have my mama, my nieces and everybody back home taste my baked goods. :(

Thursday, February 10, 2011

My Chicken Cordon Bleu

Today is my husband's birthday and I cooked Chicken Cordon Bleu for lunch. It was my first try in cooking this dish and it was a success!!! I'm so happy! My mom, brother and nieces loved it! I have to wait for my sister's verdict later, as she was a little bit hard to please... jeezzz!



It's really a great feeling if you cooked something special and it's very much appreciated. My husband will surely like it, too bad he's still abroad. He's very excited though and it's gonna be one of the first dishes I'm going to cook for him when he's home. This dish is one of the main courses in our wedding reception. That's why it's special to me. Now, I'm inspired to research, learn and try new recipes!

Friday, February 4, 2011

Kitchen Theme

My recent trip to the mall and visit to the kitchen ware section had me thinking of re-doing my kitchen. My present colors are blue and yellow. I really do not have a theme but it is done in country style. I am thinking of having more reds or maroons this time. I am also thinking of having a theme and I would love cherries!